Honey BBQ Wings Wings

Name: Honey BBQ Wings
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs chicken wings; 1/3 cup BBQ sauce (smoky style); 3 tbsp LadyBug Mild Hot Honey; Kosher salt and freshly ground black pepper

Prep 15 min · Cook 40 min · Total 55 min · Serves 4

Honey BBQ wings coated in sticky, smoky sauce — Smoky BBQ meets sweet heat—finished with **LadyBug Mild Hot Honey**.

Smoky BBQ meets sweet heat—perfectly sticky, crowd-pleasing wings with a glossy finish.

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Steps

Bake the wings.
Heat oven to 425°F. Pat wings dry, season with salt & pepper, and arrange on a rack over a foil-lined sheet. Bake about 40 minutes, flipping once, until crisp and golden.
Make the sauce.
In a bowl, stir together 1/3 cup BBQ sauce and 3 tbsp LadyBug Mild Hot Honey until glossy.
Toss & caramelize.
Toss hot wings in the sauce. Return to the rack and broil 1–2 minutes to lightly caramelize. Serve immediately.

Tip: For extra char, leave wings on the top rack and keep a close eye while broiling—sweet things go from caramelized to “oops” fast.

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